Jaggery pancakes. An enticingly spicy-sweet pancake made of a quick-mix rice flour batter sweetened with jaggery and spiced up with green chilli paste. Jaggery Pancakes, a quick swwet and spicy pancake. An enticingly spicy-sweet pancake made of a quick-mix rice flour batter sweetened with jaggery and spiced up with green chilli paste.
Take both flours and add , the cardamom powder and pinch of salt to it and add this jaggery water and mix it nicely.
Jaggery Pancake is one of these lip smacking varieties of pancakes which will definitely leave your mouth watered.
The ingredients required to make this yummy recipe are cane sugar (jaggery).
You can cook Jaggery pancakes using 3 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Jaggery pancakes
- You need 3 of medium pieces of jaggery.
- It's 2 cup of water.
- It's 1 cup of wheat flour.
Jaggery is a traditional non-centrifugal cane sugar consumed in Asia. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals. recipe is a simple pancake recipe without egg and topped with thick honey. furthermore some tips, suggestions and serving ideas for eggless pancake recipe. firstly, i have used plain flour or maida. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Traditional Pancakes Stuffed Rice Flakesjaggerycoconut. Here is a collection of baking and cooking recipes using jaggery as one of the ingredients.
Jaggery pancakes step by step
- Mix the Jaggery in hot water and after mixing well add flour.
- Whisk well should not left any lumps.batter should a thin layered thick mixture.
- Make a small nonstick pan hot but not too much otherwise it will burn the base.
- Now at very low flame grease oil and spread one big spoon for like a flat thin layered pancake or puda.
- Now cook it at low flame and sprinkle some oil drops on upper layer.when bubbles will show then flip the side.
- Turn the side after one minute and again cook for 1 minute until it looks golden and cooked.
- Batter consistency checking method=when first pancake start spread quickly when you pour on pan and suddenly after show bubbles it means batter is perfect.
- Enjoy so yumm healthy dessert.stay safe stay healthy.
This page will be updated on regular basis. This is one pancake you just cannot miss out on 🙂. These pancakes are very delicious, soft and fluffy. It tastes great with maple syrup/honey and butter. I adapted the recipe from here but replaced all purpose flour with whole wheat flour and sugar with.