Greek pasta. Add cooked pasta, cherry tomatoes, kalamata olives, cucumber and dill. Greek Pasta Salad is an easy side, perfect to prep ahead and a hit at every party or potluck! Tender pasta, ripe juicy tomatoes, crisp cucumbers, feta cheese and olives are tossed in a Greek dressing.
Imagine all the flavors of a Greek salad, but with pasta!
We've got kalamata olives, tomatoes, cucumber, and feta cheese, all tossed with pasta and a lemony dressing.
Greek Pasta Salad is a must have side dish recipe!
You can have Greek pasta using 10 ingredients and 2 steps. Here is how you cook that.
Ingredients of Greek pasta
- You need 1/2 box of pasta, I usually use rotini.
- Prepare of Greek dressing.
- It's 1/4 cup of onions.
- Prepare 1/4 cup of cucumbers.
- Prepare Jar of artichokes.
- It's 1/4 cup of cherry tomatoes.
- You need 1/4 cup of cauliflower.
- You need 1/4 cup of broccoli.
- It's stick of Salami.
- Prepare of Feta.
It's so bright and refreshing, it's jam packed with veggies and bits of tangy feta, and it's perfectly satisfying. And let's not forget it's practically. Go Greek with your pasta salad by stirring in cucumber, tomato, olives, spinach, and feta, and tossing in a tangy vinaigrette. This Greek pasta salad with feta combines a lot of salty, briny flavors with bright, fruity ones.
Greek pasta instructions
- Cook pasta, drain and rinse with cold water, add to large bowl.
- Chop onions, cucumbers, artichokes, tomatoes, salami, cauliflower, and broccoli, add to bowl. Add feta and dressing. Stir and refrigerate..
The Kalamata olives are a must for me in this pasta salad, as are the artichoke hearts and white balsamic. See more ideas about Greek recipes, Greek pasta and Food recipes. This Greek pasta salad is a light and fresh combination of colorful veggies, olives, and feta cheese. When you take Greek salad ingredients and add pasta to the mix, you end up with a hearty dish. This simple Greek Pasta Salad recipe paired with a homemade dressing is fresh, bright, and filling.