Schezwan pasta(indian street style). Indo-Schezwan Styled Pasta: Italian cuisine tastes good, Chinese cuisine is great; And indian cuisine I love. So with a twist here comes my Indo-Schezwan Styled Pasta. Its very simple to make, and delicious to eat.
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You can even use green chutney or red chili chutney or schezwan sauce.
You can cook Schezwan pasta(indian street style) using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Schezwan pasta(indian street style)
- You need 1 packet of pasta (any 1 of ur choice).
- Prepare 1 cup of chicken.
- You need 2 cups of Mixed vegetables of your choice(capsicum, carrots, corn).
- You need 1 of onion.
- It's 3 of cloves.
- You need 4 of green chillies,chopped.
- It's 1 tbsp of tomato sauce.
- It's 3 tbsp of tomato paste.
- Prepare 1 tbsp of schezwan sauce.
- Prepare 1 tbsp of mayonnaise.
- You need 1 tsp of Italian seasoning.
- Prepare 1 tsp of maggi or any pasta seasoning.
You can use a pasta or noodle tong to mix. Frying noodles for making Chinese bhel. This Indian style pasta is perfect to satisfy hunger pangs quickly. Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine.
Schezwan pasta(indian street style) instructions
- Boil the pasta with 1 litre water, 1 tsp salt and 1 tbsn oil. Now heat 2 tbsp oil, add the chopped onions, garlic and chillies. Mix for few seconds now add the chicken with 1 tbsp salt and mix well..
- Add the tomato paste, chilli pad, ketchup and schezwan sauce. Now simmer 2 mins..
- Add the veggies and mix well then add the pasta,then mix the mayonnaise..
- Italian seasoning, any 1 tsp pasta seasoning or maggi seasoning. Mix well and serve hot..
- Garnish it with mayonnaise, sprinkle some herb. Enjoy!!.
The largest collection of street foods & authentic recipes online! All About Cooking Outside Food,Traditional Cooking with. Chicken Masala Pasta Recipe - Indian Curry Pasta Recipes Read Recipe by sharmispassions. Schezwan Noodles - You call it Schezwan Hakka or Schezwan Chowmein. they both hail from different regions in China but doesn't make any difference to our Indo Chinese style. You must try this lip smacking Indo Chinese Adaptation - Spicy Schezwan Vegetable Noodles.