Easiest Way to Cook Yummy How To Make Chocolate Cake With Step By Step Instructions | Most Satisfying Chocolate Cake Ideas

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Ingredients of How To Make Chocolate Cake With Step By Step Instructions | Most Satisfying Chocolate Cake Ideas

  1. Prepare 2 pcs of Eggs.
  2. Prepare 300 g of Sugar.
  3. You need 1/3 tsp of Salt.
  4. You need 1.5 tsp of Soda.
  5. It's 60 ml of Vegetable oil.
  6. It's 1 g of Vanillin.
  7. It's 60 g of Butter.
  8. You need 280 ml of Milk.
  9. You need 1 tablespoon of Lemon juice.
  10. It's 250 g of Flour.
  11. Prepare 50 g of Cocoa.
  12. It's of For cream:.
  13. You need of Sour cream 25% - 400 g.
  14. You need 60 g of Sugar.
  15. You need 0.5 g of Vanillin.

You'll know your cake is done when the skewer comes out clean. To learn how to make a different version of an easy chocolate cake, scroll down! How To Make Chocolate Cake With Step By Step Instructions Most Satisfying Chocolate Cake Ideas Today I prepared a chocolate cake for you with step-by-step instructions.

How To Make Chocolate Cake With Step By Step Instructions | Most Satisfying Chocolate Cake Ideas instructions

  1. Drive two eggs into a deep bowl, pour salt, vanillin, 1.5 teaspoons of soda, 60 ml of vegetable oil and 300 grams of sugar, whisk with a whisk or mixer. Add 60 grams of soft butter, pour 280 ml of room temperature milk, mix. Pour 50 grams of cocoa into 250 grams of flour, mix and sift through a sieve into the total mass. Stir until a homogeneous smooth mass is obtained, add 1 tablespoon of lemon juice at the end and mix again..
  2. Form a diameter of 22 cm, grease the bottom and sides with butter, pour out the dough, scroll through the form and send to bake at a temperature of 170 degrees for 1 hour. I’ll give the finished biscuit to cool and prepare the cream. Pour 60 grams of sugar and vanilla into 400 grams of sour cream, beat with a mixer for 5 minutes, until the cream thickens. Cut the prepared biscuit into 3 parts, top the biscuit to crumble. Put the first crust on the dish and coat well with cream..
  3. Do the same with second and third cake. Top the sides of the cake with a cream, too. We leave the cake at room temperature for 30 minutes. Since the biscuit itself is wet, I chop the top of the biscuit on a fine grater, until fine crumbs are obtained. Sprinkle crumbs on the sides and top of the cake. The cake is ready, cut and immediately serve, the cake is very tender and tasty. Getting ready is quick and easy!.
  4. You can watch the video cooking by clicking on the link: https://www.youtube.com/watch?v=WxdAdvLgN1k&t=22s.

Chocolate cake can be prepared for any occasion. Easy Moist Chocolate Cake: In this instructable I will show you how to make a chocolate cake. This amazing homemade moist chocolate cake is really easy to make, top it off with homemade chocolate buttercream frosting and you are left with a chocolate cake that is to die for. You can make a simple cake with all-purpose flour, eggs, sugar and milk. Even though is very In this OneHowTo article you will find the steps needed to know how to make a simple cake at home.