Homemade Vegan chocolate cake. The thought of anyone missing out on this epic treat really upsets me, so I came up with a vegan twist on the classic. This really is the best chocolate cake ever, vegan or otherwise. A simple vegan chocolate cake, made with basic ingredients and perfect for any occasion.

It's: Tender Fluffy Chocolaty Sweet Moist Decadent Generously frosted & Perfect with a glass of almond milk. It is easy to make and doesn't contain anything funky. To help get the party started, we are making some chocolate today…from scratch! You can cook Homemade Vegan chocolate cake using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Homemade Vegan chocolate cake

You need 550 grams of flour.
It's 600 grams of sugar.
Prepare 75 grams of coco powder.
You need 250 ml of vegetable oil.
It's 700 ml of water.
You need 3 tsp of bicarbonate soda.
It's 1/2 tsp of salt.
Prepare 3 tbsp of vanilla extract.

That's right, homemade vegan chocolate bars 🙂. It's the perfect topping for any dessert, including ice cream or brownies! I've been making this Vegan Homemade Chocolate Sauce for years. I use it on many desserts and a few even on this blog.

Homemade Vegan chocolate cake instructions

Mix.
Add.
Bake in oven I used 180 but then turned it down after 10 mins to 150. Cook for approx 30-40 mins. Peirce cake in centre to check if it's cooked. I split mine into 3 cake tins don't forget if you want to keep this vegan you cannot grease your tin with butter..

Super easy homemade vegan chocolate recipe. This deliciously dark chocolate is made with cacao butter for a wonderfully textured versatile chocolate. I have been making my own vegan chocolate for years. And it's really fun to make and so delicious. These homemade vegan chocolates are a delicious gift for anyone on your list.