Easiest Way to Make Perfect Healthier Chocolate Cake

Healthier Chocolate Cake. The chocolate cake of your dreams. Or at least a healthi-ER chocolate cake. It's oozy, super chocolaty heaven, and I'll continue making it, especially when I need a delicious crowd pleasing dessert in a hurry.

This Healthy Chocolate Cake Recipe with yogurt, maple syrup and whole wheat flour is every dark chocolate lover's dream and is perfect for beginners bakers. How to make healthier chocolate cake with bananas from scratch. Blend the bananas, greek yogurt, honey, vanilla, and peanut butter. You can cook Healthier Chocolate Cake using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Healthier Chocolate Cake

1. It's 245 grams of plain flour.
2. Prepare 1 cup of brown sugar (or granulated sugar if you prefer).
3. You need 1 teaspoon of baking soda.
4. Prepare 10-12 tablespoons of unsweetened cocoa powder.
5. Prepare 1/2 teaspoon of salt.
6. It's 5 tablespoons of ground carob.
7. You need 400 grams of firm yoghurt (not as watery as buttermilk but not as firm as greek yoghurt either).
8. You need 300 ml of water.
9. Prepare 200 grams of baking chocolate (for the frosting).
10. It's 2 tablespoons of milk (for the frosting).

Pour the blended mixture into a mixing bowl. Add the egg and mix in. Add the flour, cocoa powder, and baking soda, mix until incorporated. This cake was a hit at a party.

Healthier Chocolate Cake step by step

1. Combine dry ingredients in a bowl (flour, sugar, baking soda, cocoa, salt and carob). Whisk thoroughly.
2. Combine wet ingredients in a separate bowl (yoghurt and water). Whisk thoroughly.
3. Slowly add wet ingredients to the dry ingredients. Mix until just combined.
4. Pour the batter in a round 25 cm cake pan that's been greased and lined with parchment paper. Bake for 25-35 min in a 180°C oven.
5. Make the frosting: combine chocolate and milk in a bowl. Microwave until melted at 30 second intervals, stirring each time. Let cool a bit then pour over the cake. Refrigerate until firm.

You can use any chocolate frosting of choice. While I often use a healthy frosting made with applesauce, to keep the sugar and calories down, I also use this sugar free and fat free chocolate frosting-. Mini Healthy Olive Oil Cakes with Chocolate and Orange Frosting and Sea Salt thomaslunn. Stir until well mixed and moistened, making sure to get the flour from the bottom but don't overmix. This Paleo Healthy Chocolate Cake is a healthier version of cake and easy to make with almond flour, maple syrup, cocoa, coconut cream & chocolate.