Recipe: Yummy Indonesian Meat Ball Soup (Bakso)

Delicious, fresh and tasty.

Indonesian Meat Ball Soup (Bakso). Bakso Campur - Indonesian Mixed Meatballs Soup -. Indonesian meat balls soup, membuat kuah bakso, mukbang bakso, How to make Indonesian meatball soup, resep pedagang, malang, wonogiri, kaldu sapi, lemak sapi, kuah bakso, bongkar resep pedagang, street food, inspiransi bisnis kuliner. How to Make Bakso Indonesian Meatball Soup.

Indonesian Meat Ball Soup (Bakso) Bakso is Indonesian meatball, and is an extremely popular Indonesian food. It's everywhere; you're just as likely to find it being If you are planning to serve the bakso as suggested here, with the noodles, don't take a shortcut with the broth (or soup as we call. Indonesian Meatball Soup. or Bakso is one of the most popular food in Indonesia. You can cook Indonesian Meat Ball Soup (Bakso) using 18 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Indonesian Meat Ball Soup (Bakso)

  1. You need of For the Meatball:.
  2. It's 300 gr of beef minced meat.
  3. It's 150 gr of tapioca starch or potato starch.
  4. It's 1 of egg white.
  5. Prepare 2 cloves of garlic, minced.
  6. Prepare 1/2 cup of ice water.
  7. Prepare to taste of Salt and ground pepper.
  8. Prepare of For the Soup:.
  9. It's 7-8 cup of beef or chicken stock.
  10. You need 1 tablespoon of salt.
  11. Prepare 1/2 teaspoon of ground white pepper.
  12. You need of To serve with:.
  13. You need 150 gr of rice vermicelli / egg noodles.
  14. You need 3-4 bunches of Bokchoy, washed and parboiled.
  15. You need 4 of fried tofu cut into half.
  16. It's of Thinly slices of celery.
  17. Prepare of Fried shallot.
  18. You need of Chili sauce or sambal.

You can find this dish everywhere in Indonesia (local restaurants, street vendors, and even in five stars hotels). I love bakso so much, and this is one the most dish that I really love. Meatballs are ubiquitous in Asian noodle soups. What makes the Indonesian bakso different?

Indonesian Meat Ball Soup (Bakso) instructions

  1. Bakso / Meatball: To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper. Using 2 spoons or you can use ice cream scoop to form the mixture into small balls and put inside boiled water. Cook until the meatball firm and set aside..
  2. Soup Place all the soup ingredients in a pot and bring to boil. Add the meatball into the soup..
  3. Serve Divide the rice vermicelli/ egg noodle, tofu and bok choy into 4 serving bowl. Put the soup and the meatball. Serve with celery, fried shallot and sambal..

They are dense because of the When served with noodles and broth, the dish is mee bakso. But meatballs are ubiquitous in Asian noodle soups—what makes the. Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. Sup Bakso is one of the staple food in Indonesia loved by kids and adults.