How to Cook Tasty Mike's Baked Italian Meatballs

Mike's Baked Italian Meatballs. Try this classic Italian meatball recipe baked in the oven. Try our indulgent Italian bake with juicy beef meatballs in passata sauce and a melting mozzarella topping. This family favourite is perfect for freezing.

Italian meatballs are a hearty addition to a variety meals. There are many different recipes and out there and, often, people struggle with finding the right one for them. Here is a classic recipe for baked Italian meatballs that can also. You can cook Mike's Baked Italian Meatballs using 24 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Mike's Baked Italian Meatballs

1. It's of ● For The Meats/Protiens.
2. You need 30 of LG Quality Precooked Italian Meatballs [1/2 beef 1/2 pork].
3. You need of ● For The Red Sauce Base [from the bertolli premium collection].
4. It's 1 (24 oz) of Jar Bertolli Vineyard Marinara Sauce.
5. It's 1 (24 oz) of Jar Bertolli Vineyard Garlic Tomato Sauce.
6. Prepare of ● For The Red Sauce Additions.
7. It's 1/2 Cup of Shreadded Mozzarella Cheese [+ reserves for topping].
8. You need 1/3 Cup of Shreadded Parmesan Ramono [+ reserves for topping].
9. You need 2 of LG Diced Roma Tomatoes.
10. You need 1/2 of Fine Chopped White Onions.
11. You need 1/3 Cup of Fine Chopped Red Onions.
12. Prepare 1/3 Cup of Fine Chopped Green Bell Pepper.
13. It's 1 Can of LG Black Olives [halved].
14. You need 2 tbsp of Fine Minced Garlic.
15. It's 2 tbsp of Fresh Minced Basil.
16. It's 1 tbsp of Dried Italian Seasoning.
17. You need 1 tsp of Fresh Fennel Seeds.
18. Prepare 1/8 Cup of Granulated Sugar.
19. Prepare as needed of Beef Broth [to thin mixture only if needed].
20. Prepare of ● For The Noodles [consider a thick heavy noodle].
21. Prepare of Linguini Noodles [boil as per manufacturers directions].
22. You need of ● For The Garlic Bread.
23. You need 1 Loaf of French Bread [1"+ thick slice].
24. It's 1 Tub of Seasoned Garlic Butter.

Soft, juicy Oven Baked Italian Meatballs and tomato sauce. Made by baking the meatballs on a rack placed over the a pan with the Sauce - it's incredible! Recipe v Video v Dozer v. Making Baked Italian Meatballs at home is easy with this Italian meatball recipe.

Mike's Baked Italian Meatballs instructions

1. Chop vegetables and mix everything together. Pour everything into a cast iron skillet. Top mixture with additional shreadded Mozzarella and Parmesan Ramono Cheese..
2. Bake at 350° uncovered for 50 minutes. Do not stir or open oven while baking..
3. This is a fantastic brand of juicy precooked Italian meatballs..
4. In the meantime, boil your noodle water and add a splash of oil and 1/2 tbsp salt to it. Boil noodles as per manufacturers directions. Ten minutes for this specific brand..
5. Pull skillet from oven and let rest for five minutes. Leave oven on but at 325° to bake your garlic bread slices..
6. Consider making a chilly Zesty Italian Salad as a side dish..
7. Thick slice your French bread [1"+] and coat with garlic butter. Place on a lined cookie sheet and bake for five minutes or until your bread is crispy on the outside and soft on the inside. You'll want your garlic bread to be golden brown..
8. Use a pre-fabed garlic butter or create your own. See my recipe for Mike's Easy Garlic Butter Spread if interested..
9. Meatball sandwichs with toasted garlic buns are also a delicious option. If so, slices of Provolone Cheese as a sandwich base works great..
10. Serve dish with a quality Cabernet Sauvignon. Enjoy!.

You'll come back to it again and again when you're craving comfort food because it's beyond delicious. Baking Italian meatballs mean that both prep and clean-up time are simple and quick. The secret to these homemade beef meatballs is a trifecta of ground beef, ground pork, and Italian sausage. They're extremely easy to make A good meatball should be packed with flavor and tender throughout. Although the process can be a labor of love, making them from scratch is really easy.