Recipe: Appetizing Slow Cooker Italian Style Meatballs

Slow Cooker Italian Style Meatballs. These slow cooker meatballs are Italian style and made with ground beef, parmesan cheese, herbs and spices. They're slow simmered to tender perfection in the crock pot and are perfect served over spaghetti or as a hearty appetizer. Tasty Tuesdays: Slow Cooker "BBQ Grape Jelly Meatballs" Yummo!!!

Especially when they are cooked low and slow in a Turkey Meatballs with Arugula and Mushrooms. Super Tender Slow Cooker Italian Meatballs. Loaded with Parmesan cheese, fresh parsley and garlic. You can cook Slow Cooker Italian Style Meatballs using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Slow Cooker Italian Style Meatballs

1. It's of Meatballs :.
2. Prepare 1 lb. of lean ground beef (or lean ground turkey).
3. Prepare 1/2 cup of breadcrumbs.
4. It's 1 of large egg.
5. It's 2 tbsp. of milk.
6. You need 1 tsp. of each dried basil, dried parsley.
7. You need 1/2 tsp. of each garlic powder, onion powder, pepper.
8. Prepare 1/4 tsp. of salt.
9. You need of Sauce :.
10. It's 1 can (28 oz.) of crushed tomatoes.
11. It's 1 can (14.5 oz.) of diced tomatoes, undrained.
12. It's 1 can (6 oz.) of tomato paste.
13. Prepare 2 tsp. of dried basil.
14. Prepare 1 tsp. of each dried parsley, granulated sugar.
15. Prepare 1/2 tsp. of each dried oregano, Italian seasoning, pepper, salt.
16. You need 1/2 of yellow onion, diced.
17. Prepare 2 cloves of garlic, minced.

These slow cooker Italian meatballs are lovingly braised in marinara sauce for hours. These Slow Cooker Italian Meatballs are one of my favorite go-to recipes for basically anything. They taste great on their own as an appetizer, but also work well with pasta or on sub sandwiches with melty cheese. Then, they go into the slow cooker with the chicken broth and sugar-free marinara.

Slow Cooker Italian Style Meatballs instructions

1. Grease your slow cooker. Place in all of the sauce ingredients and stir together..
2. In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together..
3. Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker..
4. Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center..
5. Serve however you'd like and refrigerate any leftovers..

You can use store-bought sauce to save time, or you can make our Traditionally, meatballs are made with beef, pork, and sometimes veal. Some people say that combination of meats is necessary to create a deeply. These Traditional Slow Cooker Meatballs with homemade marinara sauce are a delicious, make ahead dinner! Keyword crock pot meatballs, crockpot meatballs, meatballs, meatballs recipe, slow cooker meatballs. His hearty and rich Italian meatball soup is made easily in the slow cooker.