Meatballs with Mint. Add beef and mint; season generously with salt and pepper. Mix with your hands until evenly distributed; be careful not to overwork. Flavorful and tender, these lamb meatballs with mint gremolata are a great way to lighten up your low It's worth making or buying some Za'atar, not only for this lamb meatballs with mint gremolata.
Mint gremolata add exceptional flavor to the meatballs.
Mint gremolata adds exceptional flavor to the meatballs.
Gremolata or gremolada is made of lemon zest, garlic, parsley, and mint.
You can cook Meatballs with Mint using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Meatballs with Mint
- You need 1 pound of lean ground beef.
- Prepare 3 of eggs.
- It's 1/4 cup of fresh parmesan cheese.
- It's 1/4 cup of bread crumbs.
- You need 1/2 tsp of salt.
- It's 1/4 cup of chopped fresh mint.
- Prepare of Oil.
Fry meatballs, turning on all sides, until well browned. Transfer meatballs to platters lined with paper towels. Try this delicious #Keto friendly recipe for #Lamb #meatballs with mint pesto served over Zucchini noodles. GET THE RECIPE: Lamb Meatballs With Mint-Yogurt Sauce.
Meatballs with Mint instructions
- Mix ground beef with eggs, then add parmesan cheese, bread crumbs, salt and chopped mint. Shape into meatballs..
- Pour oil into frying pan (about 1/4 inch). Heat oil and add meatballs, frying each side on medium high heat until meatballs are golden brown on both sides..
- Enjoy!.
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