How to Make Tasty Microwave Red-Velvet Cake in 5 minutes!

Microwave Red-Velvet Cake in 5 minutes!. This easy to make eggless red velvet cake is so soft and fluffy without. No ads, always HD experience with Gfycat Pro. Making a cake from scratch in five minutes (or less) might sound like a fantasy, but all it takes is a microwave and a mug.

And did I mention it's totally healthy enough for breakfast? Oh, and how could I forget?! There is something so elegant about a red velvet cake. You can cook Microwave Red-Velvet Cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients of Microwave Red-Velvet Cake in 5 minutes!

1. You need of red velvet cake.
2. Prepare 2 1/2 cups of all purpose flour.
3. Prepare 1 1/2 cups of sugar.
4. You need 3 tablespoons of cocoa powder, sifted.
5. Prepare 1 1/2 teaspoons of baking SODA.
6. Prepare 1 teaspoon of salt.
7. Prepare 2 of large eggs, at room temperature.
8. You need 1 cups of vegetable oil.
9. Prepare 2 tablespoons of red food coloring.
10. Prepare 2 teaspoons of vanilla extract.
11. You need of cream cheese frosting.
12. Prepare 1 ltr of milk (full cream for best results).
13. It's 3 tablespoons of lemon juice / vinegar.
14. It's 1 cup of (or according to taste) granulated sugar, sifted for best results.
15. It's 1/2 cup of butter, at room temperature.
16. You need 1 tablespoon of vanilla extract.

Maybe it's the name or that beautiful, bold red color. Or maybe it's the delicate crumb and lightly chocolatey sweet taste mellow with a tad bit of tang from the. Valentine's day is around the corner. I am sure u all would be scratching your head about what to make something special for your loved ones.

Microwave Red-Velvet Cake in 5 minutes! step by step

1. Sift and mix the dry ingredients together.
2. Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste..
3. Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*.
4. For the cream cheese, simmer the milk in medium to low heat..
5. Gradually add the lemon juice and stir occasionally..
6. Let is drain out through a cheesecloth and cool down for 10 minutes..
7. After it’s cooled down, mix the sugar, butter and vanilla extract.
8. You can scoop it on the cake or put it in a piping back.
9. Enjoy.

Here u go, a super easy,soft n spongy,eggless one minute red velvet cake in a mug using microwave under one minute. Last year i have shared some easy. So a fun fact about red velvet cake, it actually is a chocolate flavored cake, not red cake like a lot of people think, also I like to add in a little bit of cinnamon and vanilla just to bring out the flavor in the other ingredients. Microwave Cupcake Microwave Recipes Red Velvet Cupcakes Panna Cotta Cheesecake Pudding Ethnic Recipes Desserts Food. While waiting, make the cream cheese frosting by combing all ingredients in a mixing bowl and mixing on high speed until frosting is.