Easiest Way to Make Tasty Easy Italian Ricotta Cheese Meatballs

Delicious, fresh and tasty.

Easy Italian Ricotta Cheese Meatballs. The Hirshon Italian-American Meatballs In Red SauceThe Food Dictator. They are simply Italian beef meatballs with ricotta cheese inside the mix to make them extra magical. You already know I can't bake a great thing without ricotta Ricotta meatballs swimming in a classic arrabbiata sauce made with the finest San Marzano tomatoes and a sprinkle of fontina cheese melted.

Easy Italian Ricotta Cheese Meatballs They're easy to prepare and require only a handful of ingredients. Watch the video, then get the recipe for Chef John's. These Ricotta Zucchini "Meatballs" are melt-in-your-mouth-amazing! You can have Easy Italian Ricotta Cheese Meatballs using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Easy Italian Ricotta Cheese Meatballs

  1. It's 2 of Eggs.
  2. It's 1 of \2 Cup Ricotta Cheese.
  3. It's 1 of \4 Cup Grated Parmesan Cheese.
  4. It's 1 of \2 Cup Italian Breadcrumbs.
  5. You need 1 Teaspoon of Table Salt.
  6. You need 1 of \2 Teaspoon Cracked Black Pepper.
  7. You need 1 of \2 Medium Onion Minced Dice.
  8. You need 2 Cloves of Garlic Minced Diced.
  9. Prepare 1 of \4 Cup Chopped "FRESH" Parsley.
  10. You need 1 Teaspoon of Dried Italian Seasoning.
  11. Prepare 1 Pound of Ground Beef.
  12. Prepare 30 Ounces of Marinara Sauce.

This meatball recipe is an easy zucchini recipe perfect for using your summer bounty! Also known as Polpette di zucchine e ricotta … Allow that to just roll off the tongue, Mario. If you haven't heard of ricotta pie before, it's a classic Italian recipe often served at Easter. The filling is similar to cheesecake, but the ricotta makes it a bit richer.

Easy Italian Ricotta Cheese Meatballs instructions

  1. Combine first 10 ingredients in a mixing bowl. Let set for a few minutes. Note: if using dried parsley flakes, 1Tablespoon is plenty..
  2. Mix in ground beef until mixture comes together. Do not over mix. Keep mixture cool until ready to cook..
  3. Heat marinara sauce to a low simmer in stock pot. Gently add meatballs and cover. Simmer meatballs for 20 minutes. Gently flip meatballs over and simmer another 10 minutes. Shake pot around every 5 minutes or so to keep anything from sticking..
  4. Garnish with any additional cheese of your liking. Goes well with pasta for a very hearty meal. Enjoy.

I don't want to blow my own horn, but I'm determined to do everything I Make your life easier - grate the onion! (Wear goggles if it makes your eyes water…) This is how I. This is a list of Italian cheeses. Serve these Easy Italian Meatballs over spaghetti for a comforting, family-approved dinner. This is the best recipe you'll ever make! Homemade meatballs in a quick tomato sauce make for the perfect easy family dinner!