Paula Deen Fried Chicken Repeat. Wash and clean chicken, cut up, season with garlic pepper/Cajun seasoning let rest. put your oil on to heat, beat eggs. Remove each steak to a paper towel-lined plate to drain. For a Southern classic, fry up a batch of Paula Deen's Southern Fried Chicken from Food Network.

In this podcast, Paula talks about fried chicken and some of her secrets her mom passed along to Paula for the BEST fried chicken. There is an art to fried. Season the chicken with the house seasoning. You can cook Paula Deen Fried Chicken Repeat using 7 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Paula Deen Fried Chicken Repeat

You need 1 packages of Leg quarter.
Prepare 1 cup of Hot sauce tx Pete.
You need 1 tbsp of Garlic pepper and Cajun seasoning.
Prepare 1 packages of Kentucky season flour.
Prepare 1 of Canola oil.
Prepare 3 large of Eggs.
You need 1/3 cup of Water.

Dip the seasoned chicken in the egg, and then coat well in the flour mixture. Fry the chicken in the oil until brown and crisp. Dark meat takes longer then white meat. I've always loved fried chicken ever since I was a little girl helpin' Grandmother Paul in the kitchen.

Paula Deen Fried Chicken Repeat step by step

Wash and clean chicken,cut up,season with garlic pepper/Cajun seasoning let rest.put your oil on to heat,beat eggs,hot sauce,water to well mix,dip the chicken in egg wash then season flour to hot oil and repeat..

This air-fried chicken, prosciutto and fontina cheese recipe from Paula Deen is a cheesy family. Ingredients include chicken breast, mushrooms and dry white. How to Make Paula Deen's Southern Fried Chicken. Don't crowd chicken pieces--I cook about half the chicken at a time. Fry chicken until brown and crisp.