Isaiahs crispy fried chicken. Great recipe for Isaiahs crispy fried chicken. My son has autism and is an extremely picky eater. He helped me come up with this recipe and tweak it to his liking.
Usually, the chicken comes out dry and the crust soggy or non-existent, leaving your need to eat crispy, juicy food unfulfilled.
But this version of the oven-fried chicken recipe defies all expectations.
First, the chicken is brined in buttermilk and hot sauce, then it's coated in bread crumbs that have been tossed in a gentle amount of oil.
You can have Isaiahs crispy fried chicken using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Isaiahs crispy fried chicken
- You need 4 lb of chicken legs.
- You need 3 tbsp of lawrys season salt.
- It's 1 tbsp of each garlic and onion powder.
- It's 1 tbsp of lemon juice.
- Prepare 1 tbsp of black pepper.
- It's 2 cup of flour, seasoned with salt and pepper. a teaspoon of each.
- Prepare 4 cup of vegetable oil or canola oil for frying.
Filipino fast-food chain Jollibee, known for its crispy fried chicken, has a date for its first Dallas-area location. Over the past decade chefs and fast-food chains alike have relentlessly riffed on the Southern fried chicken sandwich. Traditionally a piece of boneless fried chicken on a burger bun with pickle. Put in as many chicken pieces as the skillet can hold.
Isaiahs crispy fried chicken instructions
- Wash and pat chicken dry. Put in bowl and toss with lemon juice. Mix all seasonings together in a bowl and sprinkle over chicken pieces until well coated. Let chicken set in fridge for at least 30 mins. This step can be done before work and left until you get home..
- Remove chicken from fridge. Heat oil in your pan. Place seasoned flour in a paper bag and dredge chicken until coated, removing any excess flour..
- When oil is heated, place chicken in the pan and fry until a golden brown on all sides. When chicken is done place it on a paper towel lined sheet pan and place in a oven set at 250 just to keep warm until all the chicken is ready to eat..
- Enjoy with hot sauce or gravy..
Brown the chicken in HOT oil on both sides. Remove cover, raise heat again and continue to fry until crispy. Drain the fried chicken on paper towels. Truly crispy fried chicken tenders are a dinnertime staple you're whole family will love. Get all my tips for making that crispy crust you crave, seasoning like a pro (and shortcuts if you don't know how), and fry them up like "cast iron skillet" is your middle name.