Quick Fried Rice. This Chinese restaurant-style fried rice recipe is the absolute BEST. It's quick and easy to make, customizable with any of your favorite mix-ins, and so irresistibly delicious. Cooked rice fried with egg, bacon, peas, carrots and frozen mixed vegetables.

It is very tasty and great for a quick meal during the week. (Preparation time is the time it takes to cook the rice). This fried rice is simple to make and makes a delicious side dish to any meal! Here is the link to the written instructions for this recipe. You can cook Quick Fried Rice using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Quick Fried Rice

It's 2 cup of cooked rice.
Prepare 2 of celery.
You need 1 of carrot.
You need 1 packages of pork chops.
You need 4 of eggs.
You need 1 packages of bacon ( bacon bits will do).
Prepare 1 of soy sauce.

Use this quick and easy fried rice recipe as a base for a bowl or wrap. Fried rice is a culinary home run with kids. Sauté the shallot and carrot in the avocado oil for a few minutes. Add the rice and the veggies and.

Quick Fried Rice instructions

Fully cook pork chops And bacon . once fully cooked cut up in small pieces and set aside..
Cut celery and carrots and fry them in a deep frying pan..
Once veggies are too your liking add cooked rice..
Scramble eggs and cook.
Once everything is cooked and cut mix together add soya sauce friend for 5-10 min and serve.

I'm a bit of a fan of fried rice. It's just that the word "fried" doesn't instill confidence for those on a low-fat diet. However, I've discovered a different method that produces a similar effect. Fried rice is a popular dish at Chinese and Thai restaurants. Make a simple vegetarian and vegan Fried rice is always a quick and easy meal idea for meat-free dinners.