Super Easy Fried Rice. If you're on the hunt for a simple fried rice recipe, I Super easy, super quick, but I don't care for minute rice, just cooked basmati rice with soy sauce. When there are a lot of flavors going on, like this fried rice recipe, I find it harder to detect the difference between fresh and frozen. I will continue buying fresh veggies for simpler meals and side dishes, but it's nice to know that frozen is a decent option when you are in a pinch!
Super easy fried rice recipe with bacon and frozen vegetables.
This Easy Fried Rice Recipe is so easy and packed with flavor and totally adaptable.
I LOVE an easy dinner idea, and this fried rice recipe fits the bill.
You can cook Super Easy Fried Rice using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Super Easy Fried Rice
- Prepare 3 cup of cooked white rice.
- It's 3 tbsp of sesame oil.
- Prepare 1 cup of peas and carrots (thawed if using frozen).
- You need 1 small of onion, chopped.
- Prepare 1 tsp of minced garlic.
- You need 2 of eggs, lightly beaten.
- You need 1/4 cup of soy sauce.
Fried Rice is a huge favorite with my kids, and gives me the chance to sneak in veggies and protein to make sure they're getting a well rounded meal. This fried rice is very versatile, made with egg, any other protein can be added such as shrimp or chicken. One of the few times I don't mind using frozen veggies is when making fried rice. They are so handy to have around.
Super Easy Fried Rice instructions
- On medium high heat, heat oil in large skillet or wok..
- Add peas, carrots, onion &garlic. Stir fry until tender..
- Lower heat to medium low, push mixture off to one side. Pour eggs on other side of skillet and scramble..
- Add rice and soy sauce and mix together well. Stir fry until thoroughly heated..
- Optional: Add shrimp, chicken or pork for complete meal..
I use my handy rice cooker to make rice on a very regular basis and simply refrigerate or freeze the leftovers for use in stews, casseroles, or to pair with other leftovers. One of my favorite ways to use leftover rice (especially from Chinese restaurants) is to make this super easy homemade fried rice. Instead of using rice, you can use cauliflower "rice" and eliminate all those carbohydrates from rice that give you a bloated feeling after eating a meal such as fried rice. It is made just like you would make Asian-style fried rice and tastes just as good. You won't even know you are missing out on the rice!