Spicy sausage fried rice. Very easy and tasty Chinese Restaurant Style fried rice you can easily make at home. Sauté the onion and pepper in the oil until tender. Stir in the sausages and sauce and simmer uncovered.
Today, I'm sharing my recipe for easy sausage fried rice with garlic and ginger- a simple but comforting meal that always makes me feel like I'm back home in Asia.
To make it, you start by cooking some long grain white rice.
This can be done on the stove of course, but a rice cooker is another handy kitchen implement to have at home.
You can cook Spicy sausage fried rice using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Spicy sausage fried rice
- Prepare 5 cup of cooked rice.
- You need 1/3 lb of spicy ground sausage.
- It's 3 cup of chopped kale.
- Prepare 1 of diced red bell pepper.
- You need 4 of eggs.
- It's 1 small of diced yellow onion.
- It's 1 tbsp of minced garlic.
- Prepare 4 tbsp of vegetable oil.
In a large skillet, cook sausage over medium heat until no longer pink; drain. Add the rice, onion and garlic; cook and stir until onion is tender. Stir in the water, salt and hot pepper sauce. Add sausage, broccoli, carrots, bell pepper, onions, garlic and black pepper to pan.
Spicy sausage fried rice step by step
- In a large skillet, brown sausage, remove from pan and set it aside..
- Add 2 tablespoons of oil to pan on medium high heat. Add onion, red bell pepper, garlic and saute for 5 minutes..
- Add rest of oil to pan, as well as rice, kale, and sausage. Fry for about 6 minutes, until rice is slightly golden. Form a hole in the middle of the rice, then add the eggs (scrambled). Cook eggs, then stir into rice..
Add cooked egg, rice and soy sauce. Add the cooked rice, soy sauce and rice wine vinegar. Smoked Sausage and Cauliflower Fried Rice. This quick and easy Fried Rice made with riced cauliflower tastes like it just came from your favorite Chinese restaurant. Serve as a side or add cooked chicken, pork or shrimp for a fast and easy main dish..