How to Prepare Yummy Super easy fried rice

Delicious, fresh and tasty.

Super easy fried rice. If you're on the hunt for a simple fried rice recipe, I Super easy, super quick, but I don't care for minute rice, just cooked basmati rice with soy sauce. When there are a lot of flavors going on, like this fried rice recipe, I find it harder to detect the difference between fresh and frozen. I will continue buying fresh veggies for simpler meals and side dishes, but it's nice to know that frozen is a decent option when you are in a pinch!

Super easy fried rice Super easy fried rice recipe with bacon and frozen vegetables. This Easy Fried Rice Recipe is so easy and packed with flavor and totally adaptable. I LOVE an easy dinner idea, and this fried rice recipe fits the bill. You can cook Super easy fried rice using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Super easy fried rice

  1. You need 2 cup of cooked rice (I use a steamer).
  2. It's 1 1/2 cup of peas (thawed).
  3. You need 2 bunch of green onion, chopped.
  4. Prepare 2 tbsp of soy sauce.
  5. You need 2 of eggs (beaten).
  6. Prepare 1 can of water chesnuts.

Fried Rice is a huge favorite with my kids, and gives me the chance to sneak in veggies and protein to make sure they're getting a well rounded meal. This fried rice is very versatile, made with egg, any other protein can be added such as shrimp or chicken. One of the few times I don't mind using frozen veggies is when making fried rice. They are so handy to have around.

Super easy fried rice step by step

  1. Cook rice in steamer then put in fridge to cool.
  2. In pan on med heat, cook peas, onions and water chestnuts with a little evoo until warm..
  3. Push veggies to the side of pan, add eggs. Once eggs are scrambled mix all together..
  4. Add rice to veggie mix well. Once mixed add soy sauce. Mix until all is incorporated and warm!.
  5. Add other veggies of you like. Sweet chili sauce is great with it!.

I use my handy rice cooker to make rice on a very regular basis and simply refrigerate or freeze the leftovers for use in stews, casseroles, or to pair with other leftovers. One of my favorite ways to use leftover rice (especially from Chinese restaurants) is to make this super easy homemade fried rice. Instead of using rice, you can use cauliflower "rice" and eliminate all those carbohydrates from rice that give you a bloated feeling after eating a meal such as fried rice. It is made just like you would make Asian-style fried rice and tastes just as good. You won't even know you are missing out on the rice!