Recipe: Yummy Shrimp Fried Rice

Delicious, fresh and tasty.

Shrimp Fried Rice. This is a quick and easy shrimp fried rice recipe that my kids all love! Heat a wok or large heavy skillet over high heat. You will never order take out again once you discover how fast it is to whip up this tasty, one-pan Shrimp Fried Rice.

Shrimp Fried Rice As eggs set, lift edges, letting uncooked portion flow underneath. In a medium skillet over medium heat, heat oil. Add garlic and stir for one minute. You can have Shrimp Fried Rice using 10 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Shrimp Fried Rice

  1. You need 1 lb of shrimps peeled, devein, Clean.
  2. Prepare 2 cup of Rice (white or brown).
  3. Prepare 3 of garlic cloves.
  4. It's 1 of yellow onion (small).
  5. You need 1 tbsp of ginger (minced).
  6. Prepare 2 of eggs.
  7. Prepare 1 cup of mixed vegetable frozen.
  8. It's 1/3 cup of soy sauce.
  9. It's 1 tbsp of brown sugar.
  10. Prepare 1/4 cup of green onion slice.

Skip takeout and make this delicious Shrimp Fried Rice Recipe at home in minutes. The shrimp and veggies have the best flavor to make the perfect meal everyone will go crazy over. We absolutely love to get Chinese food and fried rice is a favorite around here. Shrimp fried rice is one of the most popular Chinese recipes in my cookbook "Easy Chinese Recipes" (best-selling Chinese cookbook on Amazon) and I am now sharing an updated version with feedback from my readers in the past few years.

Shrimp Fried Rice step by step

  1. Wash rice with cold water. Add 3 cups of water to 2 cups of rice. Read the directions on back if the rice package. Dice onion, minced garlic, minced ginger, add 2 tablespoons vegetable oil to the sauce pan saute till onions are translucent. Add mixed vegetables, saute till done not to soft. Add clean shrimps saute till light pink add cooked rice soy sauce. Or a fried package..

Shrimp fried rice is one of the easiest fried rice recipes, and maybe even the most delicious. This shrimp fried rice recipe was very simple to follow, a breeze to make, and makes a very flavorful dish! The recipe's simple nature allows the cook the flexibility of adding other ingredients if they so desire. In my batch of rice, I added peas, extra bean sprouts, and cooked the eggs prior to adding them to the rice.. Fried Rice is our favorite way to use leftover rice.