Simple veg fried rice. Cooking rice for veg fried rice. If you have precooked rice, then skip the first too steps. Veg fried rice can be made without any sauce.

Learn how To Make Veg Fried Rice - Simple and Easy Rice Recipe By Ruchi Bharani Fried Rice is one the most favorite and popular chinese recipes, many. finally, enjoy veg fried rice with gobi manchurian. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Veg Fried rice recipe with step by step photos and video - aromatic, flavorful and delicious vegan fried rice recipe made with mix vegetables. You can have Simple veg fried rice using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Simple veg fried rice

You need 1000 g of rice.
You need 5 tsp of all purpose seasoning.
It's 1 tbsp of salt.
You need 1 1/2 tsp of curry powder.
You need 1 tsp of ginger powder.
You need 2 of stock cubes.
You need 1 1/2 tsp of turmeric.
Prepare 4 cups of chicken stock.
You need 3 of medium size red,yellow,green peppers.
You need 1 pack of mixed veg.
It's 1 1/2 cup of veg oil.
You need 1 1/2 cup of chopped onion.

This is one of our favorite Indo Chinese recipe. As the flavors of the veggies really come out very well in this Chinese fried rice recipe. It's quick and easy to make And it's all thanks to a few simple tips that hundreds of readers have agreed totally work. Very simple yet delicious veg fried rice.

Simple veg fried rice step by step

First you preboil your rice for 5 mins on high heat also add ok you turmeric, when that is cooked for 5 mins bring down wash very well to remove the rest of the turmeric.
Next you place your pot on fire pour in your veg oil then when hot add your chopped onion and stir fry for 2 mins on medium heat,add in your preboiled rice and stir fry for 4/5 mins until every part of your rice is well fried or mixed,pour in your chicken stock..then to the next step.
Add your ingredients(listed above) into the post stir around add in 1 cup of water and leave to cook for 10 mins.
While the rice is getting cooked on a frying pan pour in about a tbsp of oil add your remain chopped onion stir fry for 30 seconds then add in your chopped peppers and mixed veg stir fri for a min,add in a tsp of curry powder,1 tsp of all purpose seasoning,1/2 tsp of salt,half of a Maggi cube then stir fry for 4 mins on high heat then bring down.
When your rice is cooked,pour in your mixed vegetables and mixed around and yes your rice is ready To be served.
And if you followed my step to step process your should get this..thank you.

As you know that the chinese meal is not complete without any rice dish (it can be a simple steamed rice). Serving suggestion: Serve this veg fried rice with any indo-chinese gravy dish e.g. vegetable manchurian, gobi manchurian gravy, chilli paneer, paneer. Vegetable fried rice is one of the very early dishes that I vividly remember having tried in my kitchen after seeing a cookery show in doordarshan during my school days. My mom was super impressed and we have made it together several times after that. I have improvised on the recipe in the years of.