Recipe: Appetizing 🍤Fire Shrimp Fried Rice🍤

Delicious, fresh and tasty.

🍤Fire Shrimp Fried Rice🍤. Learn how to make another Chinese food classic, shrimp fried rice. This is a viewer request video recipe. This shrimp fried rice is so easy and delicious.

🍤Fire Shrimp Fried Rice🍤 Shrimp Fried Rice - Why order take-out? This homemade version is so much healthier, cheaper and tastes a million times better! Now the best part about this fried rice is that it is completely customizable to your taste. You can have 🍤Fire Shrimp Fried Rice🍤 using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of 🍤Fire Shrimp Fried Rice🍤

  1. It's 3 cloves of garlic.
  2. It's Half of red onion.
  3. It's 6 pieces of bird eye chili.
  4. You need 50 g of anchovies.
  5. Prepare 200 g of shrimp (18 pieces).
  6. It's 1 of egg (A gred).
  7. You need 1 of pots of rice well-cooked.

You can swap out the shrimp for your favorite protein - chicken, pork , or. Did you know that you can make Shrimp Fried Rice right in your air fryer? The second thing you can do to make a low carb shrimp fried rice is to use cauliflower rice rather than white or brown rice. Start the recipe with raw defrosted cauliflower rice.

🍤Fire Shrimp Fried Rice🍤 instructions

  1. Cleaned the shrimps and soak it with warm hot water.
  2. Prepare and cut all the ingredients of onion, garlic, peas and bird eye chili..
  3. Start warm the oil, and start to fry the ingredients except for the peas.
  4. When the ingredients turn to yellow mix the egg and put the salt and flavouring.
  5. Mix the rice once the ingredients of the egg become crispy.
  6. Then fry the rice till the rice mixture become smoky and well mix, ⚠️ p/s : spicyness at your own risk 😭.

I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead! I've never had a problem with soggy rice this way - cold rice works the best. This easy shrimp fried rice is restaurant-quality (or better!). Fresh or frozen shrimp are quickly stir-fried with garlic and onions. (If using cooked shrimp, add it later together with the rice). Push shrimp to the side of your pan.