Easiest Way to Make Appetizing Veggie Curry Fried Rice

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Veggie Curry Fried Rice. Step by step Home made Veggie curry fried rice #cooking #veggie #curry #rice. This Curry Fried Rice is packed full of flavor. Easy to make and gluten free.

Veggie Curry Fried Rice Fried Rice Recipe with step by step photos and video - Aromatic, flavorful and delicious veg fried rice recipe. This is one of our favorite indo chinese recipe. as the flavors of the veggies really come out very well in this vegetable fried rice recipe. This curry fried rice is packed with flavor and cooks up in minutes. You can cook Veggie Curry Fried Rice using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Veggie Curry Fried Rice

  1. Prepare 2 cup of Chopped Organic Potato.
  2. You need 1 cup of Chopped Organic Carrots.
  3. Prepare 1 cup of Chopped Organic Onion.
  4. It's 1 cup of Peeled Chopped Organic Tomato.
  5. Prepare 3 cup of Cooked Rice.
  6. It's 3 cloves of Minced Garlic.
  7. You need 1 tbsp of Olive Oil.
  8. It's 1 tbsp of Curry Powder.
  9. Prepare 1 tbsp of Turmeric Powder.
  10. Prepare of Salt and Pepper.

Studded with tender-crisp veggies and scrambled tofu, this easy vegan meal is perfect for weeknight dinners and better than takeout! Fried rice is one of my favorite easy weeknight meal secrets. This is a quick, easy meal and a great way to use up left over rice. · Wild rice and sweet potato salad is loaded with healthy veggies and tossed in a chili lime vinaigrette. And even though the chairs would get hard and uncomfortable, it was always just so fun The veggies are so easy to cook - you just saute spring onions in some green curry paste, then add some coconut milk, and then mushrooms and.

Veggie Curry Fried Rice instructions

  1. Heat Olive Oil in a Large Non-stick Skillet over Medium Heat.
  2. Add Garlic, Onion and sauté for 2 minutes,.
  3. Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes.
  4. Add curry powder, turmeric powder and stir them well.
  5. Add tomato to the skillet and keep cooking for 5 minutes.
  6. Add Carrots and simmer until most tomato sauce has evaporated.
  7. Add rice and mix them well.
  8. Add salt and pepper.
  9. Ready to serve.

Top it with fried eggs for something extra! This Green Curry Fried Rice is a twist on the classic, with an exotic flavor from green curry paste! Fried rice is one of my favorite dishes, which is no surprise given the fact that my mom made it all the time when I was growing up. With curry flavoured rice, seasoned soy mince, vegetables and raisins, this fried rice recipe is one that's worthy of keeping in your back pocket. Heat oil in a wok or frying pan over a high heat.