Clams and Spaghetti. For me, spaghetti with clams has to be ''white,'' which is to say without a tomato in sight -- and actually the first time I ate it this way was not in Italy but in one of my favorite Italian restaurants in New York. Add the spaghetti and the chopped parsley to the clams in the skillet and season with pepper. Reviews for: Photos of Spaghetti and Clams.
From Sonia and GialloZafferano, see you next video recipe!
Spaghetti and clams was a dinner staple in my house.
No doubt, it was the first pasta I ever ate.
You can have Clams and Spaghetti using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Clams and Spaghetti
- It's 1 lb of Spaghetti or linguini.
- You need 2 can of chopped clams or whole clams, including juices.
- You need 6 clove of garlic, sliced thin.
- Prepare 3 tbsp of Extra virgin olive oil.
- Prepare 3 tbsp of Butter.
- You need 3 tbsp of Cream (heavy or half-n-half).
- You need 1 tbsp of Parsley.
- It's 2 tsp of Oregano.
- You need 1 of Salt and pepper.
- Prepare 1 loaf of Italian bread.
Nobody did it better than my grandfather, Bapa, who was never shy with butter or garlic. Clams and Spaghetti is one of the traditional Italian dishes that you'll find served in the finest Italian restaurant around the world. While the spaghetti is boiling, remove the clams from the bowl they have been soaking in with a slotted spoon - so that any sand is left at the bottom of the bowl - rinse in a colander and transfer to a clean. Close up view of delicious Italian pasta with mollusks and mussels.
Clams and Spaghetti step by step
- In a frying pan, sauté garlic slices in olive oil until browned and crunchy. Remove garlic from oil with a slotted spoon and set aside..
- Add butter to the pan with oil, along with all other ingredients (except the pasta and bread). Be sure to include the juice from the clams! Bring to a boil and immediately lower heat and allow to simmer on low..
- In the meantime, cook spaghetti or linguini according to directions..
- When pasta is done, remove to a serving dish and mix in the soupy clam mixture. Top with crunchy garlic chips and serve with Italian bread..
- Buon appetito! 🇮🇹.
Spaghetti alle Vongole Seafood pasta with clams. This Linguine with Clams from Delish.com is the best. Serve with spaghetti and a light pasta sauce. Where you procure your shellfish is also important: Clams and mussels are filter feeders, so if their water contains pollution or harmful bacteria, they will. Scrub shells well with a coarse brush to remove any.