Tomato Spaghetti With Salmon. I read an article at the weekend on ' Why a spiralizer will leave you feeling peckish and miserable ' and sadly looked over at my new spiralizer sitting on the countertop in it's box. Remove the skin from the cooked salmon. Carefully flake the flesh onto a separate plate.
A delicious pasta dish made from spaghetti and fresh salmon fillets, which are tossed in a tomato and basil sauce and topped with Parmesan cheese.
Perfect with a salad or steamed vegetables.
Serve the salmon courgetti in two warm bowls and drizzle over the remaining lemon juice.
You can cook Tomato Spaghetti With Salmon using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Tomato Spaghetti With Salmon
- Prepare 4 slice of salmon.
- It's 2 large of dice onion.
- You need 15 small of cherry tomatoes.
- Prepare 2 tbsp of olive oil.
- Prepare 1 tbsp of tomato paste.
- Prepare 380 grams of bottle of( barilla brand )pasta sauce.
- It's 1 tbsp of light soy sauce.
- Prepare 1 tbsp of worcestershire sauce.
- It's 150 grams of Spaghetti.
Add red pepper flakes, oregano, and salmon. Break up the salmon with a spatula as it cooks. Stir in dill, chopped tomatoes, and wine; bring to a boil. Guidecentral is a fun and visual way to discover DIY ideas, learn new skills, meet amazing people who share your passions and even upload your own DIY guides.
Tomato Spaghetti With Salmon instructions
- Season the salmon with a,dash of salt then broil it for 20 minutes on both side then set aside.
- In pan with oil saute the onion then pour the ready to used store bought tomato pasta sauce and bring it to a simmer then add additional 1tbsp of tomato paste and 1 tbsp each of worchestershire sauce and light soy sauce ,then add some small cherry tomato and mix well.
- Bring a ,pot of water to a boil then add salt and spaghetti and let it simmer for full 8 minutes or longer depending on the package instructions.
- Drain the pasta and immediately add onto the tomato sauce and mix well and serve with the cooked broiled salmon and enjoy.
We provide a space for makers to. Using a spatula or a pair of kitchen tongs, place the salmon into the frying pan with the tomato sauce. For all you salmon lovers out there like me (we try and have salmon once a week on the menu), here are some more of my favourites: My deconstructed Salmon Sushi Bowl. Sticky Salmon with chilli lime noodles. Creamy Tomato Salmon with Spaghetti <super quick dinner that we have a lot in our house.