Recipe: Tasty Smoked Venison Spaghetti

Delicious, fresh and tasty.

Smoked Venison Spaghetti.

Smoked Venison Spaghetti You can cook Smoked Venison Spaghetti using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Smoked Venison Spaghetti

  1. Prepare 2 lbs of venison.
  2. You need 1 lbs of Italian sausage.
  3. Prepare of Minced onion.
  4. It's of Minced Garlic.
  5. Prepare of Oregano.
  6. It's of Spaghetti noodles.
  7. It's of Traditional Pasta Sauce.
  8. Prepare 2 lbs of mozzarella.
  9. You need of Grape Jelly.

Smoked Venison Spaghetti step by step

  1. Cook spaghetti noodles.
  2. Combine sausage and venison and brown. Add all seasonings to taste.
  3. Add pasta sauce and simmer then add two big spoon fulls of grape jelly.
  4. Once you bring everything to a simmer and mixed together pour into a big lasagna pan. And stir with noodles.
  5. Add all 2lbs of mozzarella to the top..
  6. Set pellet smoker to 350-375 degrees Fahrenheit..
  7. Put spaghetti in uncovered and cook until cheese is fully melted.
  8. Let sit and cool and enjoy. While cooking the spaghetti you can also throw some garlic bread right on the smoker too..