How to Make Tasty Jalapeno Shrimp Alfredo Spaghetti

Delicious, fresh and tasty.

Jalapeno Shrimp Alfredo Spaghetti. Cook until it starts to just barely brown the jalapenos and garlic. Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful.

Jalapeno Shrimp Alfredo Spaghetti In this video, Samantha and I cooked a Spaghetti Squash with Shrimp in an Alfredo Sauce. This was a recipe that she has cooked a few times and I was able to. Rinse shrimp; pat dry with paper towels. You can cook Jalapeno Shrimp Alfredo Spaghetti using 11 ingredients and 2 steps. Here is how you cook that.

Ingredients of Jalapeno Shrimp Alfredo Spaghetti

  1. Prepare 1 pound of extra large gulf shrimp.
  2. You need 1 of large diced jalapeño.
  3. It's 1 of small jar your favorite Alfredo sauce.
  4. You need 1/2 stick of butter.
  5. Prepare 1/2 cup of favorite white wine for cooking.
  6. You need to taste of salt.
  7. It's to taste of pepper.
  8. It's to taste of garlic powder.
  9. You need to taste of cajan seasoning.
  10. Prepare of spaghetti for two.
  11. You need of olive oil.

Meanwhile, cook linguine according to package directions. Spicy Jalapeno-Shrimp Pasta. this link is to an external site that may or may not meet accessibility guidelines. This coconut shrimp alfredo is out of this world delicious! Spiking this creamy sauce with coconut turned out to be one of my favorite kitchen experiments and we can't get enough of the combo.

Jalapeno Shrimp Alfredo Spaghetti step by step

  1. Medium pot bring water to boil with a tsp of olive oil and place in spaghetti for 6 minutes. Remove from heat..
  2. In a large sauce pan on medium high melt butter and tsp of olive oil. Once butter melts add wine, jalapeño and simmer for 2 minutes, then add shrimp and seasoning. Stir and simmer for 3 t 4 minutes and add Alfredo sauce. Simmer till ready to eat! Enjoy.

This sassy seafood recipe is quick, easy, and totally tasty! How to Make Shrimp Alfredo Pasta. Whether you are using spaghetti or fettuccine, always follow the package instructions. Pan fry the shrimp separately and the sear the scallops. Both ingredients needs to be removed from the pan before making the Alfredo sauce.