Recipe: Perfect Bread & Butter Pickles

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Ingredients of Bread & Butter Pickles

1. Prepare 3 lbs of pickling cucumbers, sliced 1/4".
2. It's of Sea salt.
3. You need 2 c of vinegar.
4. You need 1/2 c of water.
5. You need 1 c of sugar substitute.
6. It's 2 T of mustard seeds.
7. It's 1 tsp of celery seeds.
8. You need 1 tsp of ground turmeric.

Bread definition, a kind of food made of flour or meal that has been mixed with milk or water, made into a dough or batter, with or without yeast or other leavening agent, and baked. Get started with Paul Hollywood's step-by-step white bread recipe or choose one of our other bread recipes for the perfect loaf. Bread, baked food product made of flour or meal that is moistened, kneaded, and sometimes fermented. A major food since prehistoric times, it has been made in various forms using a variety of.

Bread & Butter Pickles step by step

1. Wash and trim cucumbers. Slice to 1/4" thickness. Place into large bowl..
2. Sprinkle cucumbers with sea salt. Mix well. Drain excess water. Repeat salt/mix/drain every 15 min. for at least one hour. In colander, rinse salt from cucumbers and return to bowl..
3. Boil remaining ingredients in sauce pan. Pour over pickle slices and cool to room temperature..
4. Divide into jars and store in refrigerator. Ready to eat after 24 hours. Keeps in refrigerator for 3 months..

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