Easiest Way to Prepare Delicious The Lasagna

The Lasagna. The ultimate comfort food lasagna, with layers of rich homemade meat sauce, creamy béchamel sauce , noodles , cheese and fresh mozzarella. Arrange a single layer of no-boil noodles on top of the sauce, then spread. The term lasagne has an interesting origin.

You won't miss the meat or the tomato sauce, promise. Classic Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a healthy vegetable. You can cook The Lasagna using 13 ingredients and 13 steps. Here is how you cook it.

Ingredients of The Lasagna

1. You need 28 oz of can petite diced tomatoes.
2. It's 2 lb of ground beef.
3. Prepare 1 cup of grated parmesan cheese.
4. It's 4 cup of large curd cottage cheese.
5. You need 2 cup of shredded italian cheese.
6. You need 1 box of lasagna noodles.
7. Prepare 2 tbsp of crushed garlic.
8. It's 1 of jar 6 cheese marinara sauce.
9. It's 1 of red onion.
10. Prepare tsp of garlic salt.
11. You need tsp of italian seasoning.
12. Prepare pinch of pepper.
13. Prepare tsp of rosemary.

People absolutely love the lasagna we. The sky (or perhaps, the height of your baking dish) is the limit, so let your imagination run wild. Click here to see the Lasagna Recipe pictured above. Your ingredient options when making lasagna are virtually endless.

The Lasagna instructions

1. Preheat oven to °425.
2. Begin by browning ground beef, onion and garlic in skillet.
3. Next boil large pot of water and cook lasagna noodles according to package directions.
4. Drain browned ground beef mixture and return to pan. Add salt pepper garlic salt rosemary and desired Italian seasonings to taste.
5. In a small bowl combine 6 cheese marinara sauce and petite diced tomatoes.
6. Lightly grease glass baking dish begin layer with sauce and tomato mixture.
7. Next layer with ground beef mixture.
8. Next layer with large curd cottage cheese and Italian blend cheese.
9. Next use a spoon to smooth out layers they should be thin so multiple layers can be used.
10. Top with lasagna noodles and repeat as many times as your baking dish allows..
11. End with cottage cheese layer top with parmesan cheese.
12. Cover with aluminum foil and bake for 50 minutes.
13. Remove aluminum foil and return to oven for an additional 15 minutes.

Lasagna is a delicious and hearty dish great for dinner entrees. It might seem a little tricky to figure. In Italian, lasagne is the name given to those flat rectangular sheets of pasta most non-Italians call lasagna. But actually, lasagna is the singular of lasagne. Lasagna lasagna lasagna lasagna lasagna lasagna lasagna lasagna Delicious zucchini squash AND spinach lasagna.