Chicken Alfredo. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo from-scratch is actually so easy. Chicken alfredo combines a creamy pasta sauce with tender slices of lean protein.
Recipe courtesy of Food Network Kitchen.
This is probably one of the easiest pasta dishes with meat sauce that you can make.
The second is cooking the chicken breast.
You can have Chicken Alfredo using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chicken Alfredo
- Prepare 2 of chicken breasts cut up.
- It's 3 cloves of garlic.
- You need 14 oz of chicken broth.
- You need 1 cup of heavy cream.
- You need 1/2 pound of uncooked penne.
- You need 1 1/2 cup of Parmesan cheese.
- You need of Cooking oil.
The last is completing the Alfredo sauce. Fettuccine Alfredo is one of my favorite dishes. Chicken Alfredo might seem like an indulgence that you can only order in a restaurant, but it's easy Toss the pasta with the sauce and serve the chicken strips on top. As Alfredo sauce is typically high in fat and calories, compare nutrition labels to find the healthiest option.
Chicken Alfredo step by step
- Brown chicken with oil.
- Add garlic.
- Add chicken broth.
- Add heavy cream.
- Add noodles and bring to boil.
- Reduce to simmer and cover for 15-20 min..
- Add Parmesan cheese and serve..
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