How to Cook Tasty Gigi's Peanut Butter & Jelly Waffles

Delicious, fresh and tasty.

Gigi's Peanut Butter & Jelly Waffles. Jif Peanut Butter has that perfect combination of creamy and extra crunchy textures with the fresh roasted I'm a peanut butter fanatic, and Jiff is my favorite. I This was my first Prime Pantry order. Reese's Peanut Butter Fudge is luscious and creamy, made with chunks of peanuts throughout the That said, I have never met anyone that loves peanut butter and chocolate like my mother-in-law Gigi.

Gigi's Peanut Butter & Jelly Waffles Jif has all your favorite varieties of peanut butter, plus hazelnut spread, peanut powder and more! Discover the creamy, fresh-roasted peanut taste of Jif®, any way you like it. Homemade peanut butter is truly, incredibly, ridiculously easy to make. You can cook Gigi's Peanut Butter & Jelly Waffles using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Gigi's Peanut Butter & Jelly Waffles

  1. It's 1 1/2 cup of flour.
  2. It's 4 tsp of baking powder.
  3. Prepare 1/2 tsp of salt.
  4. It's 2 of eggs.
  5. Prepare 1/2 cup of butter (melted).
  6. You need 1 3/4 cup of milk.
  7. You need 1/2 cup of peanut butter.
  8. It's 1 of Jar of your favorite jelly.
  9. You need 1 of bottle of Ihop Butter Pecan Syrup.

Homemade peanut butter will always have a rougher texture than the commercially-prepared stuff. These Homemade Peanut Butter Cups will restore your faith in everything — the super creamy peanut butter filling, the rich and sweet milk chocolate coating. It's like comfort on top of comfort. Peanut butter is a staple food in the United States and it's estimated that Americans consume three pounds of peanut butter per person per year, according to PeanutButterLovers.com.

Gigi's Peanut Butter & Jelly Waffles step by step

  1. In a large mixing bowl whisk together all dry ingredients..
  2. Separate the eggs, adding the yolks to the dry ingredient mixture and placing the whites in a small mixing bowl..
  3. Beat the whites until moderately stiff, set aside..
  4. Add milk, melted butter and peanut butter to the dry ingredient mixture and blend..
  5. Fold stiff eggwhites into the mixture..
  6. Ladle mixture into a hot waffle iron and cook for 2 minutes and 30 seconds or 3 minutes depending of how golden you want them..
  7. In a saucepan, take 4 spoonfuls of your favorite jelly (i used grape) and ihops butter pecan syrup. Mix together until blended and the jelly has the consistency of a sauce (melted)..
  8. Assemble waffle as you desire, pour jelly syrup and enjoy. Could also decorate with a little bit of powder sugar sifted over waffles. Enjoy!.

Check out 'The Peanut Butter Pump' on Indiegogo. Vegan Peanut Butter Cups are so easy to make and they taste just like Reese's! A great recipe for Easter, Christmas, or just when you are craving chocolate. Just peanuts and oil for this natural peanut butter that's perfect as a sauce or topping. Probably not those who happen to be allergic.