Recipe: Appetizing New York Cheesecake

New York Cheesecake. New York Cheesecake recipe made simple. Yes, we all know cheesecake is the best but it's also a STRUGGLE to make. They either turn out under baked, over baked, over mixed, or cracked on top..

This cheesecake is New York-style, fool-proof, easy, and super-delicious. A classic New York style cheesecake that's perfectly executed can be hard to come by. So, it's no surprise that a real New York-style cheesecake is considered by many to be simply the best. You can cook New York Cheesecake using 7 ingredients and 1 steps. Here is how you achieve that.

Ingredients of New York Cheesecake

1. It's 4 box of Cream cheese.
2. It's 5 large of Eggs (room temperature).
3. Prepare 8 tbsp of Butter (room temperature).
4. You need 2 cup of Sour cream (room temperature).
5. Prepare 2 cup of Sugar.
6. Prepare 2 tsp of Vanilla extract.
7. It's 1 tsp of Fresh lemon juice.

New York-style cheesecake, as its name suggests, is native to the Big Apple. Its signature ingredient is sour cream which, along with a hint of lemon, gives the dense, creamy filling a touch of tang. Authentic New York Cheesecake is a tall, dense, and incredibly creamy style of cheesecake that New York Cheesecake Overview. The perfect and creamiest New York Style Cheesecake aka the classic Cheesecake!

New York Cheesecake instructions

1. Cream together sugar, butter and eggs. Set aside. In a desperate bowl, cream together the cream cheese and sour cream & then add to the sugar mixture. Add the vanilla and lemon juice. Butter a 10 inch springform pan liberally. Pour the mixture into the pan. Place the springform pan into a roasting pan and place into a 300°F oven. Pour enough hot water into the roasting pan to reach the halfway point of the springform pan. (Double wrap the springform pan in heavy duty tin foil to prevent water from seeping through) bake at 300°F for 2 hours. Remove from oven and remove springform pan from roasting pan and remove tin foil. Allow to cool at room temperature for 4 hours. Refrigerate over night. Add any topping you like. I boiled 2 cups of fresh strawberries with 1/4 cup of sugar, fresh squeezed lemon juice and a teaspoon of vanilla until thickened..

If you love cheesecake (and who doesn't?), this is a recipe to try. Creamy and sweet, it's the gold standard for all cheesecakes! New York-style cheesecake is always popular. Made with cream cheese, sweetened condensed milk, and a fresh strawberry garnish, this NY cheesecake is sure to please a crowd. There are cheesecake recipes and then there are New York cheesecake recipes—rich, dense and creamy and oh-so-impressive, though they're quite simple to make.