How to Prepare Perfect Zaater bread

Delicious, fresh and tasty.

Zaater bread. If you never tried zaatar bread, you've been missing out on something very delicious Or if you never baked zaatar bread, this is a good time to try. Zaatar Bread, aka Manoushe or Manakish, is a popular flatbread from the middle east. The bread can be prepared with pizza dough and is then topped with a zaatar seasoning.

Zaater bread Mix flour with baking powder with fork then start adding the yogurt with one spoon at time and mix. Lebanese Zaatar (Za'atar) Bread. this link is to an external site that may or may not meet accessibility guidelines. Meanwhile, combine the zaatar topping ingredients in a small bowl. You can cook Zaater bread using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Zaater bread

  1. You need 1 cup of flour.
  2. It's 1 teaspoon of baking powder.
  3. Prepare 3/4 cup of yogurt.
  4. You need 5 tablespoon of zaater.
  5. It's 3 tablespoon of Extra virgin olive oil.

On a lightly floured surface, flatten each ball of dough. Zaatar (Zaater) bread with thyme and egg. (due to the ongoing occupation "zeit ou zaater" is temporarily not able to deliver pizza outside of Ramallah). Cooking Channel serves up this Zaatar Pita Bread recipe plus many other recipes at CookingChannelTV.com. Za'atar is used in various dishes and meals preparation.

Zaater bread step by step

  1. Mix flour with baking powder with fork then start adding the yogurt with one spoon at time and mix.
  2. When you start seeing the dough come together put on the counter and start kneading the dough no sticking on you hands or the counter at least 5 minutes.
  3. Cut the dough to 5 balls or less let it rest for 10 minutes.
  4. In this time mix the zaater with oil.
  5. Flat the balls and scoop one spoon of zaater and spread it over cook it on reheated oven on 500 f for 5 minutes or less just keep watching enjoy 😉.

You can have it with bread (a dip of za'atar with olive oil), bread filling, have it as tea, condiment for hummus or seasoning. Za'atar is commonly sprinkled over labneh (yogurt cheese) and hot flat breads and Another way of serving this combination is to dip pieces of warm bread into a saucer of. Flavorful seasonings atop fresh baked bread. These are a favorite and very easy to make. With some pre-made bread, you can be eating these delicious breads.