Swordfish W/ Sundried Tomatoes, Parsley, and Lemon, and Pesto Farfale. The culmination of this amazing dish thanks for all your support. Traditionally, pesto is made with basil. This time of year, it's not so easy to find organic basil at a reasonable price.

Homemade sun-dried tomato pesto with pasta and roasted vegetables is an easy weeknight dinner! Pour the pesto into the warm pasta and drizzle in ¼ cup reserved cooking water. So I used up two kale leaves that I had in the fridge and some Italian parsley from the garden to make up the. You can have Swordfish W/ Sundried Tomatoes, Parsley, and Lemon, and Pesto Farfale using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Swordfish W/ Sundried Tomatoes, Parsley, and Lemon, and Pesto Farfale

It's of Swordfish.
Prepare 3 piece of 1 inch Swordfish steaks.
Prepare 1/4 cup of Sundried Tomatoes (fresh).
It's 1 large of lemon.
Prepare 3 tbsp of lemon juice.
Prepare 4 tbsp of olive oil, extra virgin.
It's 2 tsp of Himalaya Salt.
You need 1/4 cup of chopped parsley (for seasoning and garlic).
You need dash of ground black pepper.
You need 2 tbsp of basil, oregano spice mix.
Prepare 2 tbsp of butter.
It's of Side - Pesto Farfale.
You need 1/2 cup of jarred Pesto sauce.
It's 2 dash of Sundried tomato (for garnish).
You need 1 lb of Farfale Pasta (I prefer Protein Plus).

A quick and easy sun-dried tomato pesto with almonds, Parmigiano-Reggiano cheese, and parsley. Sun-dried tomatoes have a rich, slightly sweet flavor that pairs well with the almonds and cheese and it's so good you may Farfalle, Green Beans and Pecans in Fire Roasted Tomato Sauce. Red fish with lemon, parsley and pepper isolated on white. Top your favorite high-protein, gluten-free pasta (I recommend Adrienne's Papadini Pasta) with this power packed parsley pesto -Yes, parsley is considered a superfood- and so you have a dish that not only.

Swordfish W/ Sundried Tomatoes, Parsley, and Lemon, and Pesto Farfale step by step

Chop the Sundried tomatoes into small strips..
Season the swordfish steaks with Himalaya, oregano and basil spice mix, and pepper. Chop parsley and slice about 6 thin slices of lemon (to place on steaks)..
Have your pasta water boiling as you begin to head your skillet with butter and oil. When the skillet is heated, pour in your Farfale pasta..
Place Swordfish steaks in skillet, along with Sundried tomato bits. Squeeze or squirt the lemon juice over. Cook on high heat for 5 min. On one side, then flip and cook for 2-3 min. (For a medium rare steak). Place slices of lemon on top..
Right before the steaks are ready, your pasta should be ready. Mix it with pesto and Sundried tomatoes in a large bowl..
Plate your delicious steaks - it's all about presentation!.
Enjoy with pasta!.

Prepare the dressing by combining the Barilla Pesto Genovese with lime juice and pepper. Remove the fish from pan and place on the oven tray, brush the swordfish with honey and top with the Pesto breadcrumb mixture, forming a crust. Brush both sides of the swordfish fillets with olive oil and season with salt and pepper. Easy Main Dish Main Dish Easy Grilling Recipes and Tips Grilling Italian European Recipes Pesto Recipes Fruit Lemon Orange Recipes. Pesto Pasta Salad With Sun-Dried Tomatoes.