How to Cook Appetizing Meatloaf

Delicious, fresh and tasty.

Meatloaf. He is noted for his powerful. This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!

Meatloaf Meatloaf at the Birmingham NEC. Последние твиты от Meat Loaf (@RealMeatLoaf). Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. You can cook Meatloaf using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Meatloaf

  1. Prepare of Meatloaf.
  2. Prepare 3 lb of Ground Beef.
  3. It's 3 large of Eggs.
  4. Prepare 1 of Diced Onions.
  5. You need 1 of Italian Seasoning.
  6. You need 1 of Garlic Powder.
  7. You need 1 of Onion Powder.
  8. Prepare of Bread Crumbs- Italian Flavored.
  9. Prepare of Topping.
  10. It's of Ketchup.
  11. You need of Light Brown Sugar.

Meatloaf is an old-school recipe that everyone should know how to make. It might not be the sexiest piece of food, but damn is it delish. Especially in a sandwich the next day OR with a fried egg on top. Momma's Meatloaf is a classic meatloaf that has the best flavor ever!

Meatloaf instructions

  1. Preheat oven to 400°..
  2. Add together in a large bowl the beef, eggs and onions. Mix well. (I like to dice up a whole onion and freeze it so I have quick access to the onions when I need them and only have to deal with the painful evilness of the onion once.).
  3. Add in your seasonings to taste. (I add in a little bit of onion powder to enhance the diced onion). Mix well..
  4. Then, add in ur bread crumbs. Add in enough so ur meat holds together without falling apart. (you should be able to mold it into any shape. If you accidentally add too much of the bread crumbs and it ends up being too dry, add another egg. If it's too wet add more bread crumbs.).
  5. Dump the meat mixture into a 13x9 glass baking dish..
  6. Shape the meat into a rectangle with a large spoon. (leave a gap all around the pan so the grease has some place to go and won't spill over the pan into your oven causing an oven fire🔥.....learned from experience lol ).
  7. For the topping, put enough ketchup into a bowl that'll cover your meatloaf. (I don't layer mine too thick, but use however much you like ☺️). Then take your light brown sugar and put some into the ketchup and mix well. Don't add a lot, just enough for a little extra flavor..
  8. Spread evenly over the meat mixture. Also be sure to coat the sides..
  9. Bake for around 40 minutes or until the meat inside is no longer pink. (It's smells so good in the oven when it gets closer to being done👌🏻) ENJOY!!!.

This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use.