Meatloaf. He is noted for his powerful. This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!
Meatloaf at the Birmingham NEC. Последние твиты от Meat Loaf (@RealMeatLoaf).
Easy recipe for the best homemade meatloaf ever!
Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping.
You can have Meatloaf using 20 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Meatloaf
- Prepare 500 g of Beef mince.
- You need 500 g of Sausagemeat.
- Prepare 1 of medium onion, finely chopped.
- It's 3 cloves of garlic, crushed.
- It's 1 of egg.
- It's 1 cup of grated carrot.
- Prepare 1/2 cup of chopped parsley.
- Prepare 2 teaspoons of mustard.
- It's 1/4 teaspoons of Sweet Basil.
- You need 1/4 teaspoons of Oregano.
- You need 1/4 teaspoons of Sage.
- Prepare 1/4 teaspoons of Thyme.
- You need 1/4 teaspoons of Rosemary.
- Prepare 1 teaspoon of salt.
- It's of Black pepper.
- Prepare of topping.
- It's 2 tablespoons of rolled oats.
- You need 1 tablespoon of brown sugar.
- Prepare 2 tablespoons of tomato sauce.
- It's 1/4 cup of chopped parsley.
Meatloaf is an old-school recipe that everyone should know how to make. It might not be the sexiest piece of food, but damn is it delish. Especially in a sandwich the next day OR with a fried egg on top. Momma's Meatloaf is a classic meatloaf that has the best flavor ever!
Meatloaf step by step
- Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold.
- Topping....combine all ingredients.
This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use.