Recipe: Tasty 20 minutes Soda Pop Chilli Garlic Buttered Shrimp

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20 minutes Soda Pop Chilli Garlic Buttered Shrimp. Garlic Butter Shrimp is a super easy dish to make. Melt the butter in a pan. Garlic butter shrimp is one of those keto shrimp recipes that you'll make again and again - so easy and bursting with flavor!

20 minutes Soda Pop Chilli Garlic Buttered Shrimp It's simplified and cooked all in one pan and goes great with a side of rice or naan! This honey garlic shrimp is one of the most popular recipes on this website because it's not only lip-smacking delicious, it's a very quick and easy dinner recipe. Learn how to cook Buttered Shrimp with Garlic. You can have 20 minutes Soda Pop Chilli Garlic Buttered Shrimp using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of 20 minutes Soda Pop Chilli Garlic Buttered Shrimp

  1. You need 1/2 cup of Sprite Soda.
  2. You need 5 cloves of garlic chopped.
  3. You need of Dried red chilli.
  4. It's 1 tsp of black ground pepper.
  5. It's 4 sticks of butter.
  6. You need 1 of kilo Shrimp.
  7. You need 1 tablespoon of oyster sauce.

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20 minutes Soda Pop Chilli Garlic Buttered Shrimp step by step

  1. Melt the 2 sticks of butter in skillet over medium fire. Add the shrimp, pepper oysters sauce. Cook the shrimp for about 2-3 minutes or until both sides turned pink..
  2. Remove the shrimp and set it aside once cooked. Then on the same pan, add the garlic and chilli stir and then add the 1/2 cup of Sprite Soda pop. Boil and let it simmer for about 2 minutes to reduce the sauce..
  3. Add the remaining butter, melt and then add the shrimp. Stir for 1-2 minutes gently then serve hot!.

It cooks quickly and is extremely versatile, yet feels like a treat every time I set it down on the dinner table. This classic recipe calls for ingredients you probably already have on hand, like butter, garlic, and lemon, which together create a saucy, Italian-leaning shrimp. Grilled garlic butter shrimp kebabs threaded on skewers. These garlic butter shrimp kebabs are exactly what you need to please your crowd. Just coat and marinate the garlic butter mixture on the shrimp, thread them on skewers or bamboo sticks.