Salsa I. In a medium bowl, mix together tomatoes, cilantro, garlic, and salt and pepper. This page was created for all of you who enjoy dancing Salsa, Bachata and. Maykel Blanco Y Su Salsa Mayor.
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You can have Salsa I using 15 ingredients and 5 steps. Here is how you cook that.
Ingredients of Salsa I
- Prepare 28 oz of can crushed tomatoes (w/ sea salt and roasted garlic).
- You need 3 of diced hot peppers.
- Prepare 1 ear of steamed corn off the cob.
- You need 7 of diced assorted peppers.
- You need 2 of diced tomatoes.
- It's 1 tbsp of sriracha.
- Prepare 1 tsp of chilli powder.
- Prepare 1 tsp of ground cayanne.
- It's 1 tsp of ground ginger.
- Prepare 1 tsp of garlic powder.
- You need 1 tsp of paprika.
- It's 1 tsp of parsley.
- It's 1 tsp of black pepper.
- It's 1/2 tsp of salt.
- You need 3 oz of apple cider vinegar.
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Salsa I instructions
- Combine crushed tomatoes and hot peppers in a blender.
- Combine all the ingredients in a large pot.
- Bring to a boil.
- Reduce heat and simmer until slightly thickened, stirring occasionally.
- Remove from heat and fill jars and/or serve.
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