How to Make Yummy Grilled Summer Corn Salsa

Grilled Summer Corn Salsa.

You can have Grilled Summer Corn Salsa using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Grilled Summer Corn Salsa

1. Prepare 3 of corn on the cobb, grilled on bbq.
2. You need 1/2 of jalepeno, minced.
3. Prepare 1 of green onion, diced.
4. It's 1 tbsp of butter.
5. You need 1 of tomato (or 2 handfuls cherry tomato), diced.
6. You need 2 tbsp of crumbled queso fresco.
7. You need of Salt and pepper (to taste).
8. You need Half of lime.

Grilled Summer Corn Salsa step by step

1. Grill your corn on bbq (about 5-8 min).
2. Cut the corn off the cob while still warm and toss together with tbsp butter (try to do this while its warm so the butter melts).
3. Add all the other diced ingredients and stir to combine.
4. Stir in the cheese and squeeze of lime juice.
5. Serve as a side or with tortilla chips. FREAKIN YUM!!!.