Recipe: Delicious Spinach and Salmon with parmesan sauce

Spinach and Salmon with parmesan sauce. Finely chop the carrot and the garlic. Put some olive oil in a pan and cook them. Creamy Pan Seared Salmon with Tomatoes and Spinach is a rich and filling meal, perfect for a quick Once spinach has wilted, you will stir in the evaporated milk, some grated parmesan cheese, and herbs.

After some trial and error, I think I have it. Creamy Alfredo sauce and salmon complement each other well. Wash spinach, dry, and coarsely chop. You can cook Spinach and Salmon with parmesan sauce using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Spinach and Salmon with parmesan sauce

1. You need 1 of salmon fillet.
2. Prepare 1 of garlic clove.
3. Prepare 1 bunch of raisins.
4. It's 1 of carrot.
5. It's 200 gr of spinachs.
6. It's of grated parmesan.
7. You need 1/2 glass of milk (you can use cream if you like it better).
8. Prepare of salt.
9. It's of pepper.
10. It's 1 bunch of almonds.

Remove skin from salmon and cut into small pieces. Season with salt, pepper, and lemon juice to taste and serve with Parmesan. This easy parmesan spinach sauce is the perfect cheesy accompaniment to soft, pillowy gnocchi. A great, quick recipe for easy weeknight meals!

Spinach and Salmon with parmesan sauce step by step

1. Finely chop the carrot and the garlic.
2. Put some olive oil in a pan and cook them. While chopping the alnonds and the salmon..
3. Add the almonds and the raisins and wash the spinachs..
4. Add the spinachs and cook for 3 minutes. Season.
5. Season the salmon with salt and pepper and add it too. Cook for 5 minutes.
6. Add the parmesan and the milk and cook for 3-5 more minutes..
7. Serve and enjoy.

Garnish with a sprig of fresh dill and serve at once. Pour heavy whipping cream and then add Parmesan cheese. All-purpose cream and Romano cheese are good alternatives. Serve this over pasta or even rice. Preparation Sprinkle salmon with salt and pepper.