Banana Bread (Quick & Easy). This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! After trying to bake banana bread one time years ago and miserably failed, I decided to look for a. I was given this banana bread recipe years ago from my friend Heidi H, who, many years before, had.
Butter: Use softened butter for a soft texture and irresistible butter I like to freeze banana bread in slices because the slices thaw much quicker- even by lunchtime!
Banana bread is a "quick bread," meaning that it doesn't have to sit around proving as a standard yeast bread does, making it just like a cake.
Banana bread is what is known as a "quick bread." This loaf of banana bread is packed with FIVE bananas, chopped walnuts, and a sprinkle of sugar Quite simply, I always felt like banana bread should be, well, simple.
You can cook Banana Bread (Quick & Easy) using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Banana Bread (Quick & Easy)
- It's 4 of Bananas, smashed.
- It's 1/3 cup of melted butter.
- It's 1 cup of sugar.
- Prepare 1 of Egg, Beaten.
- It's 1 tsp of vanilla.
- You need 1 tsp of baking soda.
- Prepare 1 pinch of salt.
- It's 1 1/2 cup of all-purpose flour.
This Easy Banana Bread Recipe is the absolute BEST! Moist, loaded with bananas, sweetened with brown sugar, and baked in a cake pan for even and quick cooking. No mixer needed, grab a bowl. Can underbaked quick bread be saved?
Banana Bread (Quick & Easy) instructions
- Preheat oven to 360°.
- In a large bowl, Mix with a wooden spoon, butter into the mashed bananas.
- Mix in the sugar, egg, & vanilla well.
- Mix baking soda, salt & flour in well..
- Pour mixture into a greased 4×8 loaf pan. Bake for and hour..
- Optional, add walnuts, chocolate chips, etc. for additional yumminess.
If you've cut into a loaf of quick bread and discovered its Want to customize this banana bread to YOUR taste? Use our interactive recipe generator to tweak. This quick bread is soft, moist, and sweet—and yet firm enough for little fingers to hold without it falling apart. But the thing I love most about this recipe? Here is a very How do you make your banana bread?